Siyambala

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Pleasantly crisp, sweet and juicy, this popular apple features a beautiful bright green skin mottled with pale red. Its complex flavor is subtly tart, and is a versatile ingredient for recipes ranging from sweet to savory. As a snack, Granny Smith apples burst with juice with every bite, and they are also a delicious addition to salads, pies, sauces, and baked goods.

Best for : #snacks #salads #baking #beverages #pies #sauce

Size

Major growing areas

Sri Lanka ,India, tropical Africa, Sudan Cameroon, Nigeria, Australia,

NOTABLE FACTS

The tamarind is a long-lived, medium-growth, bushy tree, which attains a maximum crown height of 12 to 18 m

AYURVEDA & MEDICINAL USES

Excessive thirst, burning sensation, fever, pain, swelling, hemorrhoids, oral propleses, rectal prolepses, constipation, dysuria, leucorrhoea, vomiting, eye diseases, muscle stiffness, hernia

PARTS USED FOR TREATMENT

Leaves ,Roots, fruit, barks

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