Rasakinda

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Pleasantly crisp, sweet and juicy, this popular apple features a beautiful bright green skin mottled with pale red. Its complex flavor is subtly tart, and is a versatile ingredient for recipes ranging from sweet to savory. As a snack, Granny Smith apples burst with juice with every bite, and they are also a delicious addition to salads, pies, sauces, and baked goods.

Best for : #snacks #salads #baking #beverages #pies #sauce

Size

Major growing areas

Native to Sri Lanka

NOTABLE FACTS

A big climber, glabrous; stems fleshy; roots. Long thread like, aerial, arise from branches; bark thin, greyish or creamy white in Color, when peeled fleshy stem is exposed

AYURVEDA & MEDICINAL USES

Treatment for-
Fevers, Skin diseases, Jaundice
Syphilis, Chronic diarrhea, Dysentery
Rheumatism, Diabetes mellitus, Snake bites, Insect stings, Anemia
Eczemas, Heart diseases, Hemorrhoids

PARTS USED FOR TREATMENT

Stem, Root

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