Kathurupila

Kathurupila

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Pleasantly crisp, sweet and juicy, this popular apple features a beautiful bright green skin mottled with pale red. Its complex flavor is subtly tart, and is a versatile ingredient for recipes ranging from sweet to savory. As a snack, Granny Smith apples burst with juice with every bite, and they are also a delicious addition to salads, pies, sauces, and baked goods.

Best for : #snacks #salads #baking #beverages #pies #sauce



 

Major growing areas

Intermediate zone

NOTABLE FACTS

Kathurupila is a small shrub that grows up to 1.5 m tall. It has bi-pinnate leaves with 7 to 15 leaflets, the terminal leaflet being solitary.

 AYURVEDA & MEDICINAL USES

Used in Ayurvedic medicine as a treatment for Ulcers, asthma, and tumors, as well as diseases of the liver, spleen, heart and blood

PARTS USED FOR TREATMENT

Leaves, Root


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